Kumquat Pork Belly Gyro Platter
Grilled pita, blood orange-kiwi tzatziki, endive, charred shallot, and peppadew relish, manchego, acai drizzle
Colorado Lamb Burger (MGF)
Sweet potato bun, hemp seed pesto, crispy sweet potato, pomegranate reduction tossed spinach, local goat cheese, house pickles
Wild caught yellowfin tuna
Coconut-lavender Himalayan red rice, avocado, ginger-ponzu soy glaze, coconut wonton chips
Quinoa and black bean burger (GF)(V)(Veg)
Udi’s gluten free bun, grilled cauliflower hummus, tempeh bacon, miso glazed Hazel Dell Mushroom, sweet chili crispy kale
Cured Meat Hoagie
Chef’s seasonal choice, shaved Brussel sprout slaw, house made mozzarella, aged sherry vinegar, avocado oil
All natural grilled chicken
Sweet potato bun, Vindaloo curry seasoning, avocado, pomegranate seed, pear, kiwi and apple sherry gastrique, Thai basil aioli
Smoked Tempeh Po Boy
Amoroso roll, harissa remoulade, house kimchi